The Beans
All orders are freshly roasted and wrapped in burlap before being sent out.
Brazil Minas Gerais
Low in acidity with a heavy body; these characteristics are often complemented with sweet, chocolate and nutty flavours. Today, we are seeing a greater variety of flavours, including softer cups that have an intense sweetness with a full and creamy form of silky and smooth caramel and chocolate.
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Sulawesi-Kalosi
This Sulawesi Kalosi is exceptionally smooth with complex flavors of spice and herbs that are mingled with deep chocolate and caramel undertones. The body is huge and rich with a mouth feel that is full and creamy. The aroma is spicy with notes of oak, and the finish is silky and smooth caramel and chocolate.
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Arabian Mocha-Java
The worlds most famous coffee blend, this combination of rich Mocha coffee from Arabia tempered with estate Java remains a popular blend around the world, even with beans from other regions now widely available. And it’s easy to see why when you taste the bittersweet chocolate flavor with vanilla, cherry and cocoa.
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Ethiopian Guji
This Guji is complex, beautifully fruity and aromatic, just like our fully washed Guji, but with all those classic natural process qualities. It has floral aromatics and sweet tropical fruit notes. These fruits are also present in its acidity which is medium and sweet. Other notes which are present are vanilla, cherry and cocoa flavor.
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Arabian Mocha Sanani
Water process, complex, chocolaty notes. This ancient blend makes a distinguished decaf. Mocca beans from the birthplace of coffee, Ethiopia, come together with their Javanese descendants to create a complex brew as rich as the traditions it stems from. Complex, well-rounded body with chocolaty overtones.
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Sumatra Aceh Tengah
In contrast to the classic Sumatra profile dominated by notes of earth, cedar, and bell pepper, Ketiara’s coffees often feature fruit tones ranging from cherry and grape to citrus and pineapple, combined with lively acidity and a complex brew as rich as creamy body to create a complex brew almost everyone will enjoy
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Kopi Luwak
Stale, average, plain old coffee for twenty times the price! Just buy Folgers...
That being said, don't take our word for it, buy some and try it! We could use the extra money. Also, the beans for this coffee come from the feces of a Asian Palm Civet. Enjoy!
Kona
100% Kona Coffee beans from Hawaii's Kona Coast. Our Hawaiian Kona Coffee is selected from the best of the Kona Coffee harvests. These big, flavorful Kona Coffee beans are expertly roasted to produce a consistent and truly gourmet coffee when brewed. It will become a favorite. That is our promise, or else we will buy it!
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Costa Rican Tarrazu
Our medium roast, allows the caramelized sugars to rise to the surface of the beans and highlight a chocolaty flavor with surprising hints of citrusy grapefruit. The resulting cup has a good body and a marked low-tone acidity with an overall flavor that is strong, unique, and extremely delicious flavor.
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